What should I do if I vomit jaundice during pregnancy? What causes vomit jaundice during pregnancy?

In the early stages of pregnancy, women may be prone to vomiting or nausea due to hormones. The symptoms of vomiting water during pregnancy are more severe. There are many ways to relieve vomiting water during pregnancy. Generally, you can eat more acidic foods or add some vinegar to your food, but keep your body nourished to relieve the symptoms and seek medical attention in time if necessary.

Pregnancy is a very difficult and extremely dangerous thing. In the early stages of pregnancy, the pregnancy reaction of pregnant women will make pregnant women very painful. Some morning sickness in early pregnancy is particularly severe, and even vomits jaundice. So what is the reason for vomiting jaundice during pregnancy? What should I do if I vomit jaundice during pregnancy? Let's find out together.

Vomiting jaundice during pregnancy is a sign of a greater pregnancy reaction. The first three months of pregnancy is the most severe stage of early pregnancy reaction. When the gestational age is older, the symptoms will gradually improve. But there are also individual differences, and some people are already pregnant before they go into labor. Therefore, pregnant women who vomit jaundice during pregnancy should not have a psychological burden, and a good mood is good for the child.

There is no clear prevention method for vomiting jaundice during pregnancy. Different treatment methods: mild can be tolerated, try to stay optimistic, adjust diet, eat small meals, ensure nutrition, and meet the physical nutritional needs of the mother and fetus; if it is severe and intolerable, it is necessary to go to the hospital for treatment.

Because constant morning sickness can make people upset, pregnant women must pay attention to maintaining emotional stability and comfort. At home, try to avoid odor stimulation. Clean up vomitus immediately after vomiting to avoid vicious stimulation, and rinse with warm water to keep the mouth clean.

In the diet, you can choose foods with high nutritional value and easy to digest. Eat more fresh vegetables, fish and other high-protein foods. Some pregnant women like to eat sour foods. From a nutritional point of view, acidic foods usually contain vitamin C, which produces connective tissue, cell matrix, and plays an important role in the development of cardiovascular growth and hematopoietic system.

However, some nutrients in pickled sauerkraut are basically destroyed, and even carcinogenic nitrites are produced. After eating, the health of the mother and fetus is not good. In order to prevent vomiting and dehydration, you should drink more water every day and eat more watermelon, raw pears, oranges and other fruits with high water content.

As a pregnant woman, you'd better know that vomiting jaundice water when you are pregnant is a very serious problem. It is necessary to take timely measures to improve this situation. Generally, vomiting jaundice water during pregnancy can recover on its own in a short time. Once the symptoms do not improve for a long time, you must go to the hospital. Don't let the delay affect the condition.